Today’s Specials at HARRY’S

Wednesday March 10, 2010

HOMEMADE SOUPS
OF THE DAY

CUP

BOWL

TO GO

SMALL 10 oz LARGE 16 oz

CHICKEN CORN

CREAM OF MUSHROOM

CRAB CORN CHOWDER

FRENCH ONION

CHILI

CHILI SUPREME CROCK

$ 2.75

$ 3.25

$ 3.95

$ 3.50

$ 3.25

$ 3.95

$ 4.50

$ 4.95

$ 4.25

$ 5.95

$ 3.50 $ 4.25

$ 3.95 $ 4.75

$ 4.25 $ 5.25

$ 3.95 $ 4.75

HOMEMADE IRISH HAM & CABBAGE

original, home-style recipe slow-stewed with hearty cuts of juicy, tender ham, hand-peeled potato halves, and hearts of cabbage. Served EVERY Wednesday all day long! $ 8.95

APPETIZER OF THE DAY

CAJUN SALMON QUESADILLA $ 7.95

fresh salmon with a hint of cajun spice and melted monterey jack cheese, served with sour cream and salsa

LUNCH SPECIALS (served until 4 PM only)

Add any cup of soup for just $1.95

BBQ PORK PANINI $ 5.95

slow-roasted pulled pork, mixed in our tangy bbq sauce, topped with american cheese on a toasted panini pita, served with potato chips and homemade potato salad

BRITISH WRAP $ 4.95

deep fried fish fillet wrapped in a flour tortilla with lettuce, tomatoes and remoulade sauce, served with potato chips and homemade macaroni salad

DINNER SPECIALS (served after 4 PM only)

Add a garden salad or a cup of homemade soup for $2.95

STEAK-HOUSE SPECIAL $ 20.95

12 oz. NY strip steak, grilled to your liking, and topped with a mushroom-herb demi-glace, served with hand-mashed potatoes and fresh-cut vegetables of the day

PEPPER JACK CHICKEN $ 15.95

grilled chicken breast, sautéed in a zesty pepper-jack cream sauce, served over steamy pasta with a side of crustini bread

N O W O P E N !