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APPETIZER OF THE DAY
CRISPY RAVIOLI $ 6.95
six cheese ravioli hand-breaded and fried to a golden
crisp, served with our homemade marinara sauce for dipping
DINNER SPECIALS
Add a garden salad or a cup of homemade soup for $2.95
CHICKEN SORRENTO $ 15.95
chicken and tomatoes sautéed in garlic and olive oil,
tossed with penne pasta then topped with shredded provolone cheese and baked
golden served with a side of garlic bread
VEAL MILAN $ 19.95
lightly floured and sautéed veal, oven finished and
topped with tomato slices, artichokes, melted imported cheese with a veal demi glace served with a side of pasta with marinara and
garlic bread
PRIME RIB AU JUS
Enjoy our tender, slow-cooked, juicy PRIME RIB AU JUS
every Saturday Night and Sunday All Day (come early supplies may be limited!)
served with your choice of potato, and fresh-cut vegetable of the day
Queen Cut (10 oz.) $ 14.95
King Cut (14 oz.) $ 18.95
Sadsbury Cut (1 lb.) $ 21.95
JOIN US FROM 4-6 FOR HAPPY HOUR IN THE ATTIC LOUNGE THIS WEEK!
$5 Cosmos and Appletinis and $1 off Wines by the Glass
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